You know, we don’t have any decorative sprigs of rosemary we’re not placing little matchstick radishes onto an hors d’oeuvre… The food’s gotta taste good. The concept’s gotta taste good. less than 1 minute read
We got Martha Stewart legitimizing homemaking for her generation, and then there’s this return to being interested in all things home, lifestyle, and food again. I think this generation is less about the frills and more about the flavor of things. less than 1 minute read
You don’t have to look far to taste some of the best food the world has to offer. I’d pit my grandmother against a 3-star Michelin chef any day. less than 1 minute read
Be not angry that you cannot make others as you wish them to be, since you cannot make yourself as you wish to be. less than 1 minute read
I did skit comedy online for many years, beginning around 2001. Around 2006 I started watching a lot of food television and got re-interested in food. I come from a very food-obsessed family. But I also wanted to do my own thing, which was the comedy. less than 1 minute read
Shkoff’ is to eat. ‘Shkiaff’ is to slap. Like, ‘Gettouttahere I’m gonna give you a couple of shkiaffs,’ or, ‘Forget presentation, just shkiaff the food onto the plate. less than 1 minute read
Stewardesses are still paid so little that in many cases, new hires qualify for food stamps. less than 1 minute read
Kolkata is a great city, has great food and great people. We had some problems finding the kind of old buildings we were looking for, and even handling the crowds, but on the whole it was fun shooting there. less than 1 minute read
In recent years personal injury attorneys and trial lawyers have attacked the food industry with numerous lawsuits alleging that these businesses should pay monetary damages to those who, of their own accord, consume too much of a legal, safe product. less than 1 minute read